Areas of work

AREAS OF WORK

Hotel and catering | Tourism | Restaurants and public authorities


01. Quality management02. Knowledge management03. Training

Food


01. Appropiate commercial outlet product's Promotion02. Market research03. Brand management and cross cultural marketing

Market research

Intuition has been shown to be an essential quality for successful managers and companies, but increasingly the global markets where food companies operate require active analysis that makes it possible to reduce uncertainty.
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Mission and vision

MISSION

We provide solutions, in the form of products and services, which enable our clients to differentiate their businesses internally and externally, achieving a better position in terms of quality and efficiency.

Everything we do for our clients has to provide demonstrable value added

VISION

Our vision is to be a valuable associate for our clients and to develop a mutually profitable business relationship, based on the values of quality, effectiveness, transparency and innovation.
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    Suite 16, Level 18, 333 Ann St; 4000 QLD - AUSTRALIA          info@idea-food.com.es  |  www.idea-food.com.es